Après le succès de Goggles, le nouveau bijou d'émotion de Tetsuya Toyoda. Dans Coffee Time, Tetsuya Toyoda nous invite à partager l'espace d'un instant la folie et les angoisses des acteurs de son fascinant théâtre moderne. D'Antonio Morelli, réalisateur italien complètement mythomane, aux enquêtes de Yamasaki, détective privé désabusé, en passant par les déboires d'une jeune a...(展开全部)

Après le succès de Goggles, le nouveau bijou d'émotion de Tetsuya Toyoda. Dans Coffee Time, Tetsuya Toyoda nous invite à partager l'espace d'un instant la folie et les angoisses des acteurs de son fascinant théâtre moderne. D'Antonio Morelli, réalisateur italien complètement mythomane, aux enquêtes de Yamasaki, détective privé désabusé, en passant par les déboires d'une jeune a...(展开全部)

Nearly a quarter-century after her death, Agatha Christie remains the most popular mystery writer of all time. Now, in a celebrated publishing event, fans and newcomers alike are treated to another Christie novel. Created in 1930 as a stage play and faithfully adapted by Charles Osborne, "Black Coffee" brings back beloved detective Hercule Poirot to exercise his "little grey ce...(展开全部)

This book explores the chemistry of water and the effect it has on coffee. We aim to equip you with the tools to allow you to predict - with a given water - how a coffee will taste.

A full-length Hercule Poirot novel, adapted from Agatha Christie's stage play by Charles Osborne Sir Claud Amory's revolutionary new formula for a powerful explosive is stolen. Locking his house-guests in the library, Sir Claud switches off the lights to allow the thief to replace the formula, no questions asked. When the lights come on, he is dead, and Hercule Poirot and Capta...(展开全部)

This book explores the chemistry of water and the effect it has on coffee. We aim to equip you with the tools to allow you to predict - with a given water - how a coffee will taste.

Coffee is the most popular drink worldwide with around two billion cups consumed every day. More and more people are turning to good quality, fair trade coffee (premiumization); evident by the number of independent coffee shops opening up in towns and cities as well as the number of us playing home barista as the choice of specialist beans and professional coffee-making gadgets...(展开全部)